Ohio food banks are distributing more food these days than during the recession a few years ago.
The Ohio Association of Foodbanks says a difficult employment climate and increased costs for daily necessities are to blame.
The association says state food banks distributed 45 percent more food and supplies in fiscal year 2012 than they did just three years earlier at the height of the recession.
Full episode of WYSO Weekend for May 13, 2012 containing the following stories:
-Jerry Kenney interviews Dave Isay, the founder of StoryCorps.
-New Ohio Guide: Magee Marsh, by Greg Tye
-Jerry Kenney speaks with Lynn Erickson of The Air Force Museum Foundation about their latest fundraising campaign.
-Seasons Bistro & Grille brings culinary delight to Springfield, by Wayne Baker
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